Homemade Hot Dogs » p1070002

If temp exceeds 60 f, the emulsification will break and you will have a broken greasy sausage

If temp exceeds 60 f, the emulsification will break and you will have a broken greasy sausage

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.